antipasti
My Mother’s Chips 11.
crispy eggplant and zucchini, cucumber yogurt dip
Polpetti 8.
veal, beef and pork meatballs, plum tomato sauce, stracciatella Mozzarella
Polpo 13. gf
grilled marinated octopus, fingerling potatoes, speck ham, cauliflower, piquillo peppers, smoked paprika chimichurri
Mussels 10.
plum tomatoes, sweet roasted garlic, Calabrian chili flakes, grilled crostini
Carpaccio 10. gf
pepper-crusted CAB sirloin, baby arugula, red grape tomato, capers, red onion, EVOO, Grana Padano
Calamari Fritti 11.
Point Judith calamari, cherry peppers, charred lemon aioli, spicy marinara
Burrata 12.
handmade Liuzzi Amngeloni burrata, red grape tomatoes, Prosciutto di Parma, vincotto, EVOO
Garlic Bread 9.
fresh mozzarella, garlic-herb butter
Zuppa
Soup of the day
cup 4.00 / bowl 6.00
insalate
add to any salad
grilled chicken 4.00/8.00
grilled steak 7.00/14.00
grilled shrimp 7.00/14.00
grilled organic salmon 10.00/18.00
Della Casa 8. gf
mixed greens, roasted peppers, grilled red onions, grape tomatoes, radishes, Grana Padano, Chianti vinaigrette
Apple 9. gf
mixed greens, Granny Smith apples, gorgonzola, caramelized walnuts, craisins, white balsamic
Roasted Beet 12. gf
red and golden beets, marinated Cipollini onions, organic feta, oregano, olive oil, red beet agrodolce
Caesar 10.
baby romaine wedges, watermelon radish, focaccia croutons, classic Caesar dressing, Parmigiana
Arugula 10. gf
baby arugula, oranges, shaved fennel, strawberries, pistachio, ewe’s blue cheese, blood orange vinaigrette
Toscana 9.
mixed greens, mozzarella, olives, grape tomatoes, artichokes, roasted peppers, polenta croutons, white balsamic
pasta
Today’s Ravioli M/P
chef seasonally-inspired ravioli
Fettucine Carbonara 14.
house made pasta, prosciutto di parma, peas, soft onions, Gresczyk farm egg, Grana Padano cream
Orecchiette e Salsiccia 14.
hot link sausage, cannellini beans, broccoli rabe, aglio e olio
Linguini Vongole 16.
New England littleneck clams, red pepper flakes, Italian parsley, white wine
Penne Al Forno 14.
hot sausage, garlic, tomato cream sauce, Grana Padano
Rigatoni Bolognese 13.
hearty meat sauce, whipped ricotta
Lasagna 13.
fresh pasta, Bolognese, marinara, Béchamel, basil
any pasta dishes are available with Le Veneziane Organic Gluten-Free Pasta for $2
pranzo
Scottish Salmon 18. gf
grilled organic salmon, butter bean ragout, piquillo peppers, pancetta, arugula, aioli
Calamari Fra Diavolo 16.
farro, Point Judith calamari, spicy plum tomato sauce, marinated Calabrian chiles
Classic Parmigiana
Herb-Breaded Chicken 13.
Eggplant 13.
marinara, fresh mozzarella, spaghetti, basil-herb breading
Bistecca 16.
grilled sirloin, broccoli rabe, garlic mashed potatoes, Chianti demi glace, tarragon-lemon butter
Pollo Milanese 13.
herb-breaded chicken breast, lemon-dressed arugula, pickled red onions, slow roasted tomatoes, shaved Grana Padano
VR Burger 12.
all-natural Black Angus, caramelized onions, Gorgonzola aioli, Brioche roll, hand-cut fries
panini
Prosciutto 11.
Parma ham, fresh mozzarella, baby arugula, saba, olive oil
Classico 10.
grilled marinated chicken breast, roasted peppers, mozzarella, baby spinach
Foggia 9.
eggplant, smoked Mozzarella, olive paste. slow-roasted tomatoes, arugula
Cubano 10.
roasted pork, country ham, pickles, Swiss cheese, spicy Dijon aioli
Tacchino 11.
roasted turkey, Applewood smoked bacon, cheddar, lettuce, maple aioli
brick oven pizza
Margherita 10.00
fresh mozzarella, marinara, basil, Parmigiano Reggiano
Salsiccia 12.00
broccolini, sausage, stracciatella, Mozzarella, herb oil
Fico 13.00
Gorgonzola, golden figs, speck, Mozzarella, herb oil
Parma 14.00
fresh mozzarella, prosciutto di Parma, arugula, Parmigiano-Reggiano, marinara
Quattro Formaggi 12.00
fresh mozzarella, Gorgonzola, Grana Padano, ricotta, herb oil
Verduretta 12.00
fresh mozzarella, eggplant, artichoke, roasted peppers, marinara
build your own
small 13” – 10.00 – large 17” – 13.00
white pie (ricotta or mozzarella)
whole wheat and gluten free dough available
one item on half pizza 1.00 each
one item on whole pizza 2.00 each
broccoli • sun-dried tomatoes • ricotta • anchovies
spinach • fire roasted peppers • mushrooms • onions
kalamata olives • extra mozzarella • Nodine’s sausage
meatballs • chicken • eggplant • pepperoni • bacon
extra tomato sauce • fresh garlic
broccoli rabe (3.00) • prosciutto di Parma (3.75)